tag:blogger.com,1999:blog-2030165350839649840.post71612951367303697..comments2024-01-17T05:31:56.605-05:00Comments on Kirsten's Cooking: Sesame Ginger Flank Steak and Creamy Cole SlawKirsten's Cookinghttp://www.blogger.com/profile/09129971420086685005noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2030165350839649840.post-10679679069593501532009-09-27T11:41:44.650-04:002009-09-27T11:41:44.650-04:00I don't have a food processor...is it really h...I don't have a food processor...is it really hard to clean? (that's my big hang-up)...<br />I say try it! my mandoline was only $25 from ChefsCatalog....maybe your owners manual would have a suggestion on slicing.<br />let me know how it works!Kirsten's Cookinghttps://www.blogger.com/profile/09129971420086685005noreply@blogger.comtag:blogger.com,1999:blog-2030165350839649840.post-89542022658112291542009-09-27T08:28:32.568-04:002009-09-27T08:28:32.568-04:00I've never made my own root veggie chips, but ...I've never made my own root veggie chips, but that's what I buy for the family. We love them. Guess I'll try to make them myself... I don't have a mandoline slicer. I wonder if the slicer on the food processor would get them thin enough???Knocker Boyshttps://www.blogger.com/profile/02794357915107454110noreply@blogger.com